by Thomas Bartlett | Oct 17, 2016 | #humour, food, France, restaurant, Uncategorised |
These are the Top 5 foods to help us know who to trust and not. Scones Never trust anyone who eats a scone, and triple that for anyone who eats two, so says the old saying. Baking Fact: The white flour sucks the goodness out of people, leaving only evil. In tests...
by Thomas Bartlett | Dec 3, 2015 | #ABP, #writing, ABP, book, food, Ireland, life, restaurant, writing |
The last day I ever worked in a restaurant I was nearly burnt alive, and even more nearly took someone with me. It was definitely time to get out. And I have. But I still think about restaurants, like an ex I never fell in love with but I stayed with for a good part...
by Thomas Bartlett | Sep 23, 2015 | #writing, ABP, blog, Connemara, food, life
Dillisk: A Seaside Food Project A couple of Saturdays ago I went to Dillisk in Aughrusbeg, Connemara, Co Galway. Dillisk is a seaside food project. It’s different. Dillisk uses land, sea and shore locally sourced ingredients and is the brain child of Katie and...
by Thomas Bartlett | Jun 27, 2015 | #ABP, #writing, ABP, book, Fiction, food, life, love story, meloncholy, Novel, reading, Romance, thrillers, war |
Americans Bombing Paris is a classic romantic thriller skewered with humour and geopolitics. An intoxicating mix of food, lust, Paris and misguided youth. Click Here to go to Your Local Amazon For Johnny and Naya trouble was unavoidable and in truth they never tried...
